Heritage Cooking Series
9:00 am – 12:00 pm
The Museumís adobe horno will be the venue for a bread baking demonstration using a traditional Moorish-design horno. Historical background will include various construction methods and cultural adaptations of earthen ovens throughout the world and the Spanish influence on American Puebloan cultures. The firing and operation of the Museumís horno will include making and baking of sourdough wheat bread and cooking corn-based caldo. This program is free with regular paid Museum admission.